Tuesday, September 12, 2006

Trendspotting


Just picked up my lunch in the cafeteria. The chef said, try our pasta with tomato sauce. Our sauce is to die for. We put vodka in it.

So I tried it. It is indeed good. Clearly I was ahead of the curve on this one.

Vodka tomato sauce. An idea whose time has come.

3 comments:

cityofmushrooms said...

you trend-setter, you

Anonymous said...

Well I've always been of the opinion that darn near everything is improved with a little vodka added....

Nanuk of the North, older but no wiser said...

Perhaps Montreal pilots believe that too. It would explain a lot.